CUTLERY
STARTERS π₯
all dishes are prepared in sweet and sour sauce (β3. Sa Teh Gaiβ is prepared with peanut sauce)
SOUPS π²
all dishes are prepared with champignons (β8th Geaw Naamβ is prepared without champignons)
CHICKEN π
all dishes are prepared with chicken
DUCK π¦
all dishes are prepared with duck
PORK π
all dishes are prepared with pork
BEEF π
all dishes are prepared with beef
PRAWNS π¦
all dishes are prepared with king prawns
FISH ππ¦
VEGETABLES π₯¦
all dishes are prepared with different vegetables